logo_uchi_selected

menu  |  reservations  |  chef  |  directions  |  gift cards

SUSHI & SASHIMI
sushi: one piece per order
sashimi: five pieces per order

shime saba cured norwe­gian mack­erel, tomato, truffle, basil

gyutan grilled beef tongue, yuzu kosho

gyutan toro grilled beef tongue toro, fish caramel

hotate raw diver scallop, spicy sauce, avocado

nasu japanese eggplant, lemon miso

avocado yuzu kosho, tamari

boquerones spanish white anchovy, bottarga, gremo­lata

loup de mer mediter­ranean sea bass, myoga, ponzu

madai japanese bream, shiso, meyer lemon zest, olive oil

hamachi japanese yellow­tail, pickled green apple, jalapeño

sake atlantic salmon, preserved lemon, skyr yogurt

sake toro atlantic salmon belly, ginger, tamari

big eye tuna negi dare

unagi fresh water eel

uchi-menu

twitter_iconfacebook_iconfacebook_icon